Estimated Availability December 30th
Estimated Availability December 30th
New EVOO arriving soon
A rastrello is a small rake used to pick olives by hand. For us, it’s the perfect symbol of family and friends coming together in the olive grove to create the purest and healthiest food you can eat.
Gold-awarded in New York, Italy, London, Canada, Israel, and our Lago Trasimeno area
Gold-awarded in New York, Italy, London, Canada, Israel, and our Lago Trasimeno area
Cold-extracted extra virgin olive oil made from olives hand picked in Umbria, the “Green Heart of Italy.”
No chemicals or pesticides, so you can have the healthiest, as well as highest quality, EVOO.
Cold-extracted extra virgin olive oil made from olives hand picked in Umbria, the “Green Heart of Italy.”
No chemicals or pesticides, so you can have the healthiest, as well as highest quality, EVOO.
No chemicals or pesticides, so you can have the healthiest, as well as highest quality, EVOO.
Sustainable, traditional olive farm with centuries-old ancestral trees
Sustainable, traditional olive farm with centuries-old ancestral trees
Healthiest food you can eat and the foundation of the Mediterranean diet
Healthiest food you can eat and the foundation of the Mediterranean diet
Proudly Organic
From our ancestral olive groves to our vegetable gardens that we harvest daily to support Rastrello Cucina & Giardino, we are a certified organic farm. Each year we are inspected to ensure we are upholding the principles, rules, and requirements of organic farming.
