Acetaia Malagoli Daniele Balsamic

This is a DOP-certified traditional Modena Balsamic Vinegar aged +12 years in wooden barrels. It is ideal for pairing with meats, fish, cheese, and salads or enjoyed on its own.

Directly imported from a small family producer, it is curated by two sisters continuing their father's tradition. Acetaia Malagoli Daniele is an authentic, small, traditional balsamic vinegar producer from Modena, Italy.

The product is in a curated luxury box with information about the product and producer, including food pairing suggestions and a brief history and explanation of how it is made.